Uco Valley Wine Tour: Two Family and Boutique Wineries with Lunch

This Uco Valley day is built around two wineries, a long lunch and guides who like to talk. The team is English and Portuguese speaking, and the conversation goes well beyond wine: Argentine culture and history come up all day, and the guides treat the job as a bit of national representation. Which wineries you visit changes from day to day. The aim stays the same: a mix of family-run estates, old traditional cellars and boutique producers, preferably places where the owner is on site and a person who cares about the wine leads the visit. Availability can shift, so the winery named on the listing may be swapped, but the style and quality of the replacement will be similar. Each stop includes a tasting. Lunch is at a restaurant picked for real local food rather than a tourist menu.